Smoked Salmon Quiche - 2pcs

Code: 58110

Storage:
Store frozen at - 18°C

Convection Oven
Pre-heat oven to 180°C. If frozen, heat for 35-40 mins. If fullv defrosted, heat for 20-25 mins.,

Microwave

Heat on high for 2minutes if from chiller, 4 mins if from frozen. Crisp up pastry by heating in oven for 4 minutes at 180C.

Air Fryer
Pre-heat air fryer to 180°C. Wrap frozen pie completely in aluminum foil. Heat for 30-35 mins

Cooking cream (cream, acetylated distarch adipate, mono and diglycerides of fatty acids, carrageenan, carboxy methyl cellulose), egg, wheat flour, salmon, jadegut cheese (milk, culture, calcium chloride, microbial rennet, salt), butter, margarine [hydrogenated vegetable oil (soy), cream, water, milk fat, salt, milk powder, emulsifiers, flavor, antioxidant, color], onion, modified food starch, seasoning [salt, dextrose, spice extracts (nutmeg oil, onion oil), garlic], salt, baking powder (sodium bicarbonate, sodium acid pyrophosphate, wheat flour, monocalcium phosphate), black pepper, nutmeg, smoke flavour (water, natural hickory smoke flavour), parsley, carrageenan

Contains gluten, milk, egg, fish, soy