A scoop of innovation! For the first time Melvados has teamed up with local brand Prefer to create a unique vegan ice cream that brings together Prefer's signature beans-free coffee with Melvados' cream coconut-based ice cream. The result? A rich smooth indulgence that's dairy-free, vegan, and wonderfully satisfying.
Prefer is a FoodTech startup from Singapore that crafts bean-free coffee. Prefer's production is more sustainable than conventional coffee production, emitting five times less carbon dioxide while still offering the same taste and at better value. Learn more at www.prefer.coffee.
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