Chocolate Brownie Ice Cream - 470ml

Storage:
Store frozen at -18°C

Ice Cream: Whipping cream [whipping cream, stabilizer (carrageenan)], dark chocolate [cocoa mass, sugar, emulsifier (soya lecithin), vanilla extract], sugar, skimmed milk powder, glucose syrup, maltodextrin, monohydrate dextrose, ice cream stabilizer [emulsifier (mono and diglycerides of fatty acid) , dextrose, stabilisers (guar gum, cellulose gum, carrageenan, locust bean gum)], fiber (vegetable fibers, fructose), salt

Double Chocolate Brownie: Sugar, egg, butter, walnuts, dark compound chocolate chip [sugar, fully hydrogenated vegetable fats (palm kernel), fat reduced cocoa powder, emulsifier (sunflower lecithin), flavouring (vanillin)], wheat flour, cocoa powder low fat, canola oil, vanilla powder [glucose, permitted flavour and anti-caking agent], salt