Chili Crab Pie - 2pcs

Code: 58114

Storage:
Store frozen at - 18°C

Convection Oven
Pre-heat oven to 180°C. If frozen, heat for 35-40 mins. If fully defrosted, heat for 20-25 mins.,

Microwave

Heat on high for 2 mins if from chiller, 4 mins if from frozen. Crisp up pastry by heating in oven for 4 minutes at 180C.

Air Fryer
Pre-heat air fryer to 180°C. Wrap frozen pie completely in aluminium foil. Heat for 30-35 mins

Wheat flour, chili crab paste (chili, onion, ginger, sugar, soya sauce, sesame oil, salt, tomato, vinegar, turmeric), crab meat [surimi (processed white fish meat (E451), water, modified tapioca starch (E1414), sugar, salt, masking flavour, crab extract (E415), egg white powder, crab flavour (E1520, E322), flavour enhancer (E635), natural colour (E120, E160c)], egg, butter, garlic, baking powder (wheat flour, sodium bicarbonate, sodium acid pyrophosphate, monocalcium phosphate), canola oil, chili powder, salt, tomato paste

Contains gluten, soy, fish, egg, crustacean, milk