Frozen
4 Pieces
A soft sponge cake baked with grated carrots, toasted walnuts and a tinge of spice. Covered with smooth cream cheese icing and topped with chopped walnuts.
Storage:
Store frozen at -18°C
Thawing instructions:
Best Method: Defrost in refrigerator overnight
Alternatively: Defrost in room temperature for 30 minutes
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