´╗┐Limited edition! 

Spoon included inside. 

Traditional Indian kulfi made with premium Italian pistachios and a powerful hint of saffron. 


What is Kulfi?
Kulfi is a traditional Indian ice cream, often served at weddings and celebratory occasions such as Deepavali. It is also commonly served in Indian restaurants as a dessert. Kulfi has similarities to ice cream in appearance and taste, but it is denser and creamier. Kulfi is traditionally prepared by evaporating sweetened and flavoured milk via slow cooking, with almost continuous stirring to keep milk from sticking to the bottom of the vessel where it might burn. This is done until its volume is reduced by a half, thus thickening it and increasing its fat, protein, and lactose density. It has a distinctive taste due to caramelization of lactose and sugar during the lengthy cooking process. While the kulfi can be flavoured in many ways, Saffron Pistachio is thought to be the oldest, and most well-loved flavour invented in the 16th century in India.

Information adapted from: 

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Saffron Pistachio Kulfi - 120ml
  • S$3.90
  • S$3.50

  • Ex Tax: S$3.50
  • Product Code: 11871
  • Availability: In Stock
  • Weight: 120.0000 ML

Tags: Saffron Pistachio Kulfi, Deepavali, Diwali

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Saffron Pistachio Kulfi - 120ml

Saffron Pistachio Kulfi - 120ml

S$3.50 S$3.90 Ex Tax: S$3.50